Raising Cane’s Sauce

Ingredients

• 1 1/4 cup (280g) fat-free Greek yogurt
• 1/4 cup (60g) light mayo
• 5 tbsp (75g) no-sugar-added ketchup
• 2 tbsp (30g) Worcestershire sauce
• 1 tbsp (15g) lemon juice
• 2 tsp smoked paprika
• 1 tsp cracked black pepper
• 1 tsp calorie-free sugar substitute (stevia, monk fruit)
• 1/2 tsp garlic powder
• 1/2 tsp olive oil
• Salt to taste
• Fat-free milk (2 tbsp, plus more to thin)

Directions

• Add all ingredients (plus 2 tbsp of milk) to a jar or blender and stir or blend until smooth.
• Adjust the thickness by adding fat-free milk 1-2 tablespoons at a time until you get your desired consistency.
• For best results, let it sit in the fridge for 15-30 minutes for the flavors to meld.
• Serve as a dressing or dip and enjoy.

NOTE: A macro-friendly copycat of Raising Cane's sauce. From fontyfitness on Instagram.