Lactation Cookies

Wet Ingredients

• 1 cup of Grassfed Butter
• 1  cup of Organic Sugar (or Coconut Sugar)
• 1/2 cup of Blackstrap Molasses
• 2 Organic Pasture-Raised Eggs
• 2 tsp Vanilla

Bloom Ingredients

• ¼ cup Flaxseed Meal
• ¼ cup Wheat Germ
• ¼ cup Chia Seeds
• ¼ cup Bee Pollen (Powder or Pellets)
• 1 cup Warm Water (¼ cup of water per additional item or reduction – so if you only put in 3 items, put ¾ cup of water)

Dry Ingredients

• 4 cups of rolled Old Fashioned Organic Oats
• 1 cup Walnuts
• 1 cup All Purpose Flour
• 2 tsp Baking Soda
• 3 tsp Sea Salt
• 1 cup of Brewer’s Yeast

Fillings

• 2 cups of Chocolate Chips
• 1 cup of dried Blueberries

Directions

• Preheat oven to 350 degrees
• Mix all the wet ingredients together; melt butter and add.
• Bloom the ingredients and let sit for a few minutes until fully reconstituted.
• Pulverize the oats until smooth, add walnuts and pulse until desired texture.  Combine all dry ingredients together with the oats and walnuts.  Stir in the fillings.
• Mix all ingredients together then use an ice cream scooper to portion onto a baking sheet.  Flatten slightly and bake for 12 minutes.

Yield: 2 Dozen Cookies