Mango Cheesecake Lumpia

Ingredients

  • Lumpia wrappers
  • 1 block cream cheese, room temperature
  • 1/2 cup powdered sugar, plus more for dusting
  • 1/2 tsp vanilla extract
  • 1/2 cup ripe mango, diced
  • 1 tbsp lime juice
  • 1 tbsp hot sauce (Bear and Burton's Special Reserve Everyday Hot Sauce)

Hot Honey Sauce

  • 3 tbsp hot honey
  • 1 tbsp hot sauce

Directions

  • Mix all the filling ingredients together in a bowl.
  • Add 3-4 tbsp of filling onto each lumpia wrapper and roll up tightly.
  • Shallow fry in beef tallow at 350F for about 1 minute per side, until golden and crisp.
  • Combine the hot honey and hot sauce. Drizzle over the lumpia, dust with powdered sugar, and serve.

NOTE: A Valentine's-inspired Lumpia x Cheesecake mashup. Recipe from TFTIBBQ.com. From Tony Ramirez on Instagram.

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