Rice Cooker Chicken Adobo

Ingredients

  • 1.5 lbs lean boneless skinless chicken thighs (cut into 1-inch dice)
  • 1 cup raw rice
  • 3 1/2 tbsp vinegar
  • 6 tbsp soy sauce
  • 1/4 cup water
  • 1/4 onion
  • 5 cloves garlic
  • 2 bay leaves
  • 2 tsp black pepper

Directions

  • Prep takes 5-10 minutes: dice the chicken and add everything to the rice cooker.
  • Press the button down and let it cook, about 30-45 minutes depending on your rice cooker. (Great to start in the morning before work.)

From Christian Bautista on Instagram.

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