
Ingredients
- Cucumbers, smashed and cut into bite-sized pieces
- 1/2 tsp salt
- Sesame seeds
Dressing
- 2 tbsp soy sauce
- 1 tbsp black vinegar
- 1/2 tbsp sugar
- 1/2 tbsp sesame oil
- 2-3 garlic cloves, minced
- 1-2 tsp chili crisp
Directions
- Toss the smashed cucumbers with the salt and let sit for 10-15 minutes. Drain out any excess liquid.
- Add the dressing to the cucumbers and mix until thoroughly combined.
- Top with sesame seeds and serve. (Keep it in the fridge to marinate a couple of hours for extra flavor.)
From Ian Rivero on Instagram.
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