McDonald’s Sweet ‘N’ Sour Sauce

Ingredients

  • 1/4 cup peach preserves
  • 1/4 cup apricot preserves
  • 2 tbsp light corn syrup
  • 2 tbsp white vinegar
  • 1 1/2 tsp cornstarch
  • 1/2 tsp soy sauce
  • 1/2 tsp yellow mustard
  • 1/4 tsp salt
  • 1/8 tsp garlic powder
  • 2 tbsp water

Directions

  • Blend all the ingredients together until smooth.
  • Pour into a small pot and cook over medium heat, stirring, for about 5 minutes until thick and glossy.
  • Let cool (it thickens further as it sits). Serve as a dip for nuggets or spring rolls.

A copycat of McDonald's original sweet and sour sauce. From Sonny Hurrell on Instagram.

Share this Story

Leave a Reply