15 Minute Air Fryer Char Siu

Ingredients

  • Pork shoulder or pork collar, cut into long strips
  • Store-bought char siu (BBQ pork) marinade
  • Honey, for glazing

Directions

  • Coat the pork strips well in the store-bought char siu marinade (a longer marinade is better, but even a quick coat works for the 80/20 shortcut).
  • Air fry at around 400F for about 15 minutes, flipping halfway and basting with more marinade, until caramelized and cooked through.
  • Brush the strips with honey (thinned with a little marinade) and give a final short blast in the air fryer to glaze.
  • Rest briefly, then slice and serve over rice or with greens.

NOTE: an 80/20 shortcut using store-bought char siu marinade + an air fryer. Method reconstructed from the video; the full recipe is at thefoodie.menu. From Douglas Chau on Instagram.

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